Ammiji’s Amritsari Oregano Papad delicious Adding a couple of pinches

Adding a couple of pinches to your after-meal cuppa will ensure that your digestive system is working in top gear

Ingredients: Green chillies

or an anytime indulgence

we speak from years of eating this pickle

you’ll hear her muttering about too much salt

Ammiji’s Amritsari Oregano Papad delicious Adding a couple of pinchesThe famous Amritsari papad, now in their homemade avatar. The perfect accompaniment to dal chawal or sabzi phulka and of course, they hold their own as a stand alone anytime snack too. Who hasnt heard about Amritsari papad wadiyan? Any tourist worth her or his salt will pick up a pack or two from the ubiquitous papad shops that surround the Golden Temple. These papad and wadiyan, though delicious, are mass produced under questionable hygiene