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this bottle captures the essence of Japan’s tropics
using a sake base
macadamia and sweet spices
with a smooth sweetness that makes it easy to enjoy
” brewed using rare Kamikohara rice from Ishikawa
Matta 720ml room-temp-20-c this bottle captures the essenceMATTA is a Gold Winner at the Australian Sake Awards 2024 in the Full Bodied category. Made with 100% Yamadanishiki rice from the special A grade Matta district, this Junmai sake offers a refined umami driven profile with a subtle aroma. Created in collaboration with local growers, it pairs beautifully with beef, soy based dishes, and hearty soupscapturing the spirit of Hyogos terroir through the Smiling Together Project.
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